Ingredients
1 head of organic cauliflower (or you can buy a bag of cauliflower florets)
1 tbsp flour
1/4 cup buffalo sauce (add more or less to your taste)
1 tbsp olive oil
sea salt
ground pepper
Directions
1. Preheat oven to 425 degrees F. Line a baking sheet with parchment paper.
2. Cut up head of cauliflower into florets. In a large bowl combine all ingredients and mix well. Make sure the cauliflower is fully coated.
3. Spread evenly on baking sheet and bake for about 25-30 minutes. For crispier cauliflower, broil for a couple minutes at the end.
4. Add some celery and/or carrot sticks with blue cheese dressing and you got yourself an appetizer!
Happy cooking!
-Kat
Fiyahhhh
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